SPICY SALAME STYLE
Salame you’ll want to layer on, guilt-free. Our Spicy Salame style meatless slices are flavorful and seasoned. Add some zing to your sandwich! Try it with avocado or baby spinach for a gourmet twist. The secret? They’re cured just like deli meat, yet made with sourdough culture and legume flour.
OUR RECIPE SUGGESTION
Ciabatta sandwich with "Spicy Salame"
These recipes are just one of the many recipes you can prepare using “Spicy Salame”. Cut the ciabatta in half and fill with 3 or 4 slice of “Spicy Salame”, some thin slices of provolone cheese, a lettuce leaf, mayonnaise, tomato and avocado.